SummerAutumn
Lunch · DinnerServes 2 · Preparation time: 40 min
Brown rice tofu bowl
A balanced bowl with brown rice, tofu, and broccoli.
AIIngredients
- 140 g, dry Brown rice
- 240 g Tofu
- 250 g Broccoli
- 1 tbsp Olive oil
- 1 tbsp Teriyaki sauce
Preparation
- Cook the brown rice completely.
- Cook the broccoli in the oil until tender-crisp.
- Fry the tofu separately until golden brown and spread the teriyaki sauce over it.
- Divide all components between two bowls.
How it tastes
Chewy brown rice meets mild tofu and broccoli florets.
A good fit when …
A good fit when you want to bring the ingredients together in a warm bowl.