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BreakfastServes 1 · Preparation time: 10 min

Pear hazelnut overnight oats

Creamy overnight oats with pear and hazelnuts, ready to prepare the night before.

Appetizingly arranged pear and hazelnut overnight oats with rolled oats, yogurt, pear, and hazelnuts in a calm kitchen scene with soft daylight.AI
Creamy pear and hazelnut overnight oats with yogurt and nuts, served in a calm kitchen atmosphere.

Vegetarian · Prep ahead · Wholegrain

Ingredients

  • 60 g Oats
  • 150 g Yogurt
  • 1 small Pear
  • 15 g Hazelnut
  • 1 pinch Vanilla sugar

Preparation

  1. Mix oats, vanillin, and yogurt in a sealable jar.
  2. Chop the fruit if needed, fold it in, and refrigerate the jar overnight.
  3. Add hazelnuts as a topping just before eating.

How it tastes

Soft oats, juicy pear and bold hazelnuts make each spoonful creamy and crunchy.

A good fit when …

A good fit when you want to prepare breakfast the night before.

From the ingredients

GrainsDairyFruitsNutsOils, sauces & spices
ManganeseOatsSeleniumOatsCopperOats, HazelnutMagnesiumOats, HazelnutZincOatsVitamin B12YogurtCalciumYogurtProteinYogurt, HazelnutFiberPear, HazelnutVitamin EHazelnut

Ingredient assignments from the BodySeasons food catalog. They do not describe amounts or daily nutrient coverage.