SpringAutumn
Breakfast · SnackServes 1 · Preparation time: 15 min
Egg spinach toast
Crisp wholegrain toast with boiled egg and spinach.
AIIngredients
- 2 slices Whole-grain bread
- 2 Boiled egg
- 50 g Spinach
- 1 tsp Cream cheese
Preparation
- Toast the wholegrain bread until golden.
- Slice the boiled eggs, then wash and dry the spinach.
- Arrange the egg slices and spinach on the toast.
How it tastes
Boiled egg and fresh spinach sit on hearty, toasted whole-grain bread with cream cheese.
A good fit when …
A good fit when you want to turn on the toaster and make an open sandwich.