Summer
BreakfastServes 2 · Preparation time: 15 min
Egg pepper breakfast pan
A savoury breakfast pan with eggs, tomatoes, and bell pepper.
AIIngredients
- 4 Egg
- 2 Tomato
- 1 Bell pepper
- 1 piece Spring onion
- 1/2 tsp Olive oil
- 1 pinch Salt
- 1 pinch Pepper
Preparation
- Dice the tomatoes, spring onions, and bell peppers and sauté in the oil for a few minutes over gentle heat.
- Whisk the eggs with salt and pepper, add to the vegetables, and stir over medium heat.
- Continue cooking until the egg mixture is completely set, then divide between two plates.
How it tastes
Egg brings juicy tomatoes and sweet pepper together in a savoury pan.
A good fit when …
A good fit when you want to make a warm breakfast in a frying pan.